Hyaluronidase, >1500 U/mg
Key Features and Details
From ovine estes
SYNONYMS: Hyaluronate 4-glycanohydrolase; hyaluronate lyase; hyaluronoglucosaminidase; 3.2.1.35
CAS: #
37326-33-3
EC No: 253-464-3
MDL No: MFCD00131351
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PRODUCT DESCRIPTION
Hyaluronidase
Application Notes
Testicular hyaluronidase hydrolyzes the endo-N-acetylhexosaminic bonds of hyaluronic acid and chondroitin sulfuric acids A and C (but not B), primarily to tetrasaccharide residues. Monosaccharides are not liberated. Hyaluronidase is often used in conjunction with collagenase to dissociate the extracellular matrix between cells of animal tissue, in order to release viable cells for use in tissue culture. It may also be used to clarify synovial fluids in order to make cell counts possible.
Usage Statement
Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.
Key Applications
Drug dispersion & delivery
SPECIFICATIONS
SKU: 02151274-CF
Base Catalog Number: 151274
Alternate Names: Hyaluronate 4-glycanohydrolase; hyaluronate lyase; hyaluronoglucosaminidase; 3.2.1.35
Biochemical Physiological Actions
: Hyaluronidase degrades hyaluronan and has been found to be inappropriately regulated during cancer progression. These enzymes randomly cleave ß-N-acetylhexosamine-[1?4] glycosidic bonds in hyaluronic acid, chondroitin, and chondroitin sulfates.
CAS
: #
37326-33-3
EC No
: 253-464-3
Extinction Coefficient
: ~8
Format
: lyophilized, Salt free
Hazard Statements
: H317
MDL No
: MFCD00131351
PPE
: Eyeshields, Gloves, Respirator filter
Source
: Ovine Testes
Specific Activity
: >1500 u/mg material
Specificity
: Testicular hyaluronidase hydrolyzes the endo-N-acetylhexosaminic bonds of hyaluronic acid and chondroitin sulfuric acids A and C (but not B); primarily to tetrasaccharide residues. Monosaccharides are not liberated.
Unit Definition
: Amount of enzyme which liberates one micromole of N-acetylglucosamine per minute at 37°C and pH 4.0