L-(+)-Arabinose, =98%

Key Features and Details


SYNONYMS: Pectin Sugar; Pectinose
CAS: # 5328-37-0
MOLECULAR WEIGHT: 150.13 g/mol
EC No: 226-214-6
MDL No: MFCD00135866
SKU 02100706-CF Categories , , , Tag

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L-(+)-Arabinose Application Notes L-(+)-Arabinose is used as a substrate to identify, differentiate and characterize pentose sugar isomerase(s). L-Arabinose is used in the bioproduction of L-ribose. Usage Statement Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department. Key Applications Substrate for pentose sugar isomerase | Bioproduction of L-ribose
SKU: 02100706-CF
Base Catalog Number: 100706
Alternate Names: Pectin Sugar; Pectinose
Beilstein Registration No : 1723085
Biochemical Physiological Actions : L-Arabinose is the naturally occurring isomer and is a constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon that codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.
CAS : # 5328-37-0
EC No : 226-214-6
Format : Powder
MDL No : MFCD00135866
Molecular Formula : C5H10O5
Molecular Weight : 150.13 g/mol
Optical Rotation: (c=1, water) +100° to +110°
PPE : Eyeshields, Gloves, respirator filter
Purity : =98%

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