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Starch, from rice
Key Features and Details
Starch
CAS: #
9005-84-9
MOLECULAR WEIGHT: 342.297 g/mol
EC No: 232-686-4
MDL No: MFCD00082026
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PRODUCT DESCRIPTION
Starch
Application Notes
Starch can be hydrolyzed into simpler carbohydrates by acids, various enzymes, or a combination of the two and can be used as a bland-tasting filler, thickener, sweetner and in hydrogen production.
Usage Statement
Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.
Key Applications
Production of Sugar in processed food
SPECIFICATIONS
SKU: 02102955-CF
Base Catalog Number: 102955
Auto Ignition: 410°C
Boiling Point
: Decomposes (NIOSH, 2016)
CAS
: #
9005-84-9
Density
: 1.45 (NIOSH, 2016)
EC No
: 232-686-4
MDL No
: MFCD00082026
Melting Point
: Decomposes (NIOSH, 2016)
Molecular Weight
: 342.297 g/mol
PPE
: Eyeshields,Faceshields,Gloves,respirator filter
Solubility
: Insoluble (NIOSH, 2016)
Source
: Rice
Vapor Pressure
: 0 mm Hg (approx) (NIOSH, 2016)
